BCS599S22X Built-in compact steam oven

Built-in compact steam oven BCS599S22X

HomeChef, electronic programme module Built-in compact steam oven Dimensions (W×H×D): 59.5 × 45.5 × 54.6 cm
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Features

Icon - SousVide

SousVide

One step to tender and juicy food
SousVide means a simple, yet magical trick: cooking inside vacuum bags. Food is prepared in a way that preserves vitamins, minerals and other nutrients. Since the food is prepared in a vacuum and at low temperatures, the inside of the meat is always juicy and tender while vegetables stay smooth and firm. This process is available in Gorenje compact steam ovens.
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Icon - AutoProgrammes

AutoProgrammes

»Select, touch, done«
Gorenje ovens provide fully automatic cooking program with over 80 recipes to choose from, ideal for beginners. The secret of auto mode is quite simple – all the parameters such as time, temperature, heaters, are automatically set. All that the user needs to do is choose the dish type and weight and press start. The oven will do the rest.
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Icon - MultiLevel baking

MultiLevel baking

Many dishes in one go
Combination of MultiFlow 360˚and HomeMade shape in some models of Gorenje ovens helps reach the toughest objective: preparing up to five trays of dishes at once. The good news is: the flavour and smells don’t mix. Smart air distribution ensures that the food is evenly baked on every level. Since the oven volume is larger, the overview is excellent as well.
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Dehydration

Great food, always at hand
Dried fruit, vegetables, herbs and meat can be easily prepared at home. Dehydration is possible on up to 5 shelves at the same time, which saves time and energy.

Yoghurt

A simple way to healthy stuff
A special function enables healthy yoghurt to be prepared at home. Automatic temperature and time settings provide optimal conditions that create homemade yoghurt in around 3 hours. This function requires the use of additional Gorenje accessories.

PureSteam

No water, just steam
Gorenje combi steam ovens feature an excellent steaming performance that produces steam without any drops of water. Gorenje steam ovens are completely free from water in the oven cavity, thanks to the steam generator which extracts water from steam, leaving it completely clean. A cloud of pure steam is distributed all over the oven, without any drops of water that could spoil the food, making it soggy. It is also perfect for defrosting since warm steam evenly surrounds the food without creating hot spots.
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MultiSteam 360°

A holistic approach to steaming
The same ventilation system used in conventional ovens, MultiFlow 360˚, is used in steam ovens. After the steam enters the oven cavity through multiple openings, a special fan distributes the steam evenly, giving the food a soft and tender feel. One water tank is enough for the entire cooking process so no additional opening of the oven is needed, saving time and energy and improving the overall steaming results.
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Descaling

Limescale is not a problem
The descaling function operates automatically. When needed, it reminds the user to run the descaling process. After a special descaling solution is added, it takes only 1 hour to complete the process.

HealthyReheating

Evenly reheated or defrosted
Combi steam oven can be used to reheat or defrost dishes. When the food is reheated, it is not additionally cooked, and it never dries out. Defrosting is uniform and gentle enough not to alter the structure of the food. Therefore, defrosting and reheating in a combi steam oven is simply healthier.
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UltraCoolDoor

Made to be touched – anytime, all the time
Special triple or even quadruple glazing isolates the oven, making it even safer for children and pets. The heat is kept inside, optimising energy consumption by stopping heat escaping from the oven.

SlowBake

A very slow way to perfection
SlowBake bakes food at low temperatures for up to 6 hours. Due to the long preparation periods, meat and fish are softened but retain their juiciness, aroma and nutrients.
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Technical details

Product line: Superior Line

Energy class: A+

Colour: Stainless Steel

Handle colour: Colour of brushed stainless steel

Control panel material: Glass and stainless steel

SilverMatte

Compact steam oven - 50 l SuperSize baking area

Usable oven volume: 50 l

Maximum oven temperature: 230 °C

Removable flat oven inner door glass surface

HomeMADE® modelled on traditional wood-fired bread oven

PerfectGrill

Electronic control

Knob shape: Ergonomic knobs

HomeChef, electronic programme module

Heating types:
Lower and upper heater
Lower heater
Upper heater
Infra heater
Ventilation
Infra heater with ventilation
Lower heater and fan
Lower heater with circular heater and fan
Small infra grill
Defrost
FastPreheat
AutoRoast
AquaClean
Low steam
Medium steam
Strong steam
StayWarm
WarmPlate
Eco function

STEPBake

Dehydration

SlowBake

Yoghurt

Auto programme

GentleClose door hinge

PureSteam

MultiSteam 360°

MultiFlow 360°

Descaling

Baking on different levels at the same time

OpenView

1 Full width steam tray non-perforated

1 Full width stainless steel perforated tray

1 shallow enameled baking pan

1 Premium grill rack

Meat probe option

Fully extendable telescopic guides on one level

Water container: 1.3 l

Thermoelectric fuse

Dynamic oven cooling plus - DC+

Triple glazed oven door with double heat deflector (UltraCoolDoor)

Mechanic door safety bolt

AquaClean function

SilverMatte

Energy consumption: 0.62 kWh (venting), 0.82 kWh (conventional)

Grill power: 2,200 W

Nominal power: 2.9 kW

Dimensions (W×H×D): 59.5 × 45.5 × 54.6 cm

Dimensions of packed product (W×H×D): 63.5 × 54.1 × 68 cm

Niche dimensions (WxHxD): 56 × 45 × 55 cm

Net weight: 38.8 kg

Gross weight: 43.1 kg

Consumption in standby mode: 1 W

Connected load: 2,900 W

Product code: 730106

EAN code: 3838782091100

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